A scientist has figgured out a way to "burn" salt water using radio frequencies. (So I'm a genius and not a bad cook after all)

http://green.yahoo.com/index.php?q=node/1570

Hey! I guess there are several of us that can actually say we can cook now!! Maybe we should make our own cookbook, "100 Uses for Burnt Water",

Needs a little Tabasco.

I am a dab hand at burning hard boil eggs and the saucepan ...



Mum in kitchen everything will be either burnt or incinerated beyond recognition ...

My cooking has a definite religious flavour - Old Testament - it's either a burnt ofering or a bloody sacrifice ......... but I'm learning!

Turn the radio down your blowing up the pipes in the house says his mother....ha ha
I saw this earlier. Its neat for sure.

I'm glad to know I'm not the only one with the recipe for charcoal briquets. I'm sure glad my husband is a wonderful cook at least that way we sometimes have good food.